Mixed Veggie Soup
Ingredients:
1.Mixed vegetetables(Carrot,Beans,Green peas,Cabbage) - 1 Cup
2.Onion - ½
3.Tomato - 1
4.Oil - 1 tsp
5.Butter - 1 tbsp(Optional)
6.Corn flour - 1 tbsp
Method:
1.Heat oil.Add onion ,saute for a minute.
2.Add all the vegetables .Add water to cover the vegetables. Add some salt.
3.Cook the vegetables.
4.Gently dissolve corn flour in 2 tbsp of water .Add to vegetables and allow it to boil
till it thickens to right consistency.
5.Add pepper to taste.
6.Garnish with coriander leaves and top it with some butter.
7.Serve hot.
2.Add all the vegetables .Add water to cover the vegetables. Add some salt.
3.Cook the vegetables.
4.Gently dissolve corn flour in 2 tbsp of water .Add to vegetables and allow it to boil
till it thickens to right consistency.
5.Add pepper to taste.
6.Garnish with coriander leaves and top it with some butter.
7.Serve hot.
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