Shimla Mirch Sabji:(Green Bell pepper Curry)
1.Simla mirch – 1 chopped
2.Red Chilli powder – 1tsp
3.Coriander Powder – 1 tsp
4.Cumin powder – ½ tsp
5.cumin Seeds – 1 tsp
6.Mustard seeds - ½ tsp
6.Oil – 1 Tbsp
7.Salt to taste
Mehod
1.Heat oil in a pan.Add Mustard and Cumin seeds ,let it splitter.
2.Add Simla Mirch ,fry for 3 minutes.
3.Add the spices and salt.Saute for 2 minutes.Cook covered for 3 minutes.
4.Serve hot with Chappati and side dish to rice.
Tips
Mix this Curry with a cup of cooked rice.You can pack this for lunch and Onion Raitha as side.Tastes yummy
1 comments:
shimla mirchy ya yeppdi inga......
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