Beetroot sandwich
Ingredients:
1.Beetroot - 1 finely shredded
2.onion - 1 finely chopped
3.Red chilli powder - 2 tsp
4.Oil - 1 tbsp
5.Salt to taste
6.Bread slices - 8
7.Lettuce or cabbage
8.Cheese spread - optional
Method:
1.Heat oil in a pan.
2.Add onion and roast it.
3.Add beetroot, saute for 5 minutes.
4.season with red chilli powder and salt to taste.
5.saute for 2 minutes.
6.Spread this mixture on one bread.Keep some lettuce or cabbage.Top it with another bread.If you prefer add cheese to it.
7.Repeat for other breads.![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjS0Q7bGzc9m_S4dYFKVSUtS5R6orC7X6y2ubqyoVp01Un5Wvx35bhyphenhyphenBXOsTlpnUF_Yl2_vbyHqXWIMP4iPIfNEVKOgzDO1nLndXuqk5kTftMmLQQiqKa5iRO0vmLQSlRImKzGy-HNwqJps/s400/beetroot_sandwich2.JPG)
1.Heat oil in a pan.
2.Add onion and roast it.
3.Add beetroot, saute for 5 minutes.
4.season with red chilli powder and salt to taste.
5.saute for 2 minutes.
6.Spread this mixture on one bread.Keep some lettuce or cabbage.Top it with another bread.If you prefer add cheese to it.
7.Repeat for other breads.
0 comments:
Post a Comment